Red Clay Verde Margarita
Ingredients:
1 oz mezcal or tequila
1 oz freshly squeezed lime juice
1/2 oz cointreau
2oz fresh cucumber juice (recipe below)
4-5 (or however many you'd like) dashes of Red Clay Verde
1/2 oz simple syrup (optional)
To make:
For cucumber juice:
Place 4-5 peeled cucumbers in a blender, and purée until smooth. Strain through a fine mesh sieve and discard pulp. Set juice aside.
For cocktail :
Place all ingredients in a cocktail share with ice. Shake until frothy and completely mixed. Pour over ice, in a glass with Red Clay Margarita Salt on rim.
Romilly Newman